Steps to Prepare Whole Foods Broccoli Crunch Salad Recipe

Broccoli Raisin Salad

1 cup finely sliced kale, tough stems removed.

Recipe Summary Broccoli Raisin Salad

Broccoli raisin sunflower salad.

Ingredients | Whole Foods Broccoli Crunch Salad Recipe

1 pound bacon

6 cups chopped broccoli

1 small red onion, finely chopped

1 cup raisins

1 cup mayonnaise

½ cup white sugar

2 tablespoons white vinegar

1 (3 ounce) package sunflower seeds

Directions

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels and cool. Chop bacon.

Mix broccoli, bacon, red onion, and raisins in a bowl.

Whisk mayonnaise, sugar, and vinegar together in a bowl; stir dressing into broccoli mixture until evenly coated. Cover bowl and refrigerate for flavors to blend, about 1 hour. Sprinkle salad with sunflower seeds.

Info | Whole Foods Broccoli Crunch Salad Recipe

prep: 15 mins cook: 10 mins additional: 1 hr total: 1 hr 25 mins Servings: 12 Yield: 12 servings

TAG : Broccoli Raisin Salad

Salad, Vegetable Salad Recipes, Broccoli Salad Recipes,