Steps to Make Ricetta Cheesecake Light

Light Cheesecake

This dessert is relatively healthy because only little sugar and fat are.

Recipe Summary Light Cheesecake

This recipe is not as filling or heavy as other cheesecakes. It makes a great finishing touch to most simple meals, or you can decorate it to go with elegant dinners.

Ingredients | Ricetta Cheesecake Light

1 ¼ cups graham cracker crumbs

¼ cup butter, melted

¼ cup white sugar

1 (8 ounce) package cream cheese

1 cup white sugar

1 teaspoon vanilla extract

2 (1.3 ounce) envelopes whipped topping mix

Directions

Mix together graham cracker crumbs, melted butter or margarine, and 1/4 cup white sugar. Pat mixture into the bottom of a 9 inch springform pan. A 9 x 13 inch pan may also be used.

Prepare dream whip according to directions.

Beat cream cheese with 1 cup white sugar and vanilla; beat until creamy. Fold Dream Whip ™ into cream cheese mixture. Spread filling over crust. Refrigerate 1 to 2 hours, or until firm.

Info | Ricetta Cheesecake Light

Servings: 12 Yield: 1 cheesecake

TAG : Light Cheesecake

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