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Apple Pie Liquor

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Recipe Summary Apple Pie Liquor

This is a great drink to share with family and friends around the holidays.

Ingredients | Apple Pie Recipe Illustration

18 cups water

1 gallon apple cider

6 (6 ounce) cans frozen apple juice concentrate, thawed

4 cups white sugar

4 cups brown sugar

7 cinnamon sticks

1 (750 milliliter) bottle 190 proof grain alcohol (such as Everclear®)

Directions

Mix water, apple cider, apple juice concentrate, white sugar, brown sugar, and cinnamon sticks together in a large saucepan; bring to a boil. Reduce heat and simmer until mixture is reduced, about 45 minutes. Remove from heat and cool for 15 minutes. Stir grain alcohol into mixture until evenly combined. Cool 'apple pie liquor' completely. Pour apple pie liquor and 1 cinnamon stick into a jar or container.

Info | Apple Pie Recipe Illustration

cook: 45 mins additional: 15 mins total: 1 hr Servings: 110 Yield: gallons

TAG : Apple Pie Liquor

Drinks Recipes, Liqueur Recipes,