Quick-Fix Beef Burrito Skillet
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Recipe Summary Quick-Fix Beef Burrito Skillet
This deliciously easy twist on beef burritos will have your family coming back for more!Ingredients | Perfect Posture Fix 2.0¾ pound extra-lean ground beef1 (35 gram) package 40%-less-sodium taco seasoning mix1 (19 ounce) can no salt-added kidney beans1 cup salsa1 cup water4 small flour tortillas, cut into 1-1/2-inch pieces1 cup CRACKER BARREL Shredded Light Tex Mex Cheese⅓ cup light sour cream⅓ cup chopped green onionsDirectionsBrown meat in large nonstick skillet on medium-high heat; drain.Add next 4 ingredients; stir. Bring to boil; simmer on medium-low heat 5 minutes, stirring occasionally.Stir in tortilla pieces; top with cheese. Cover. Remove from heat; let stand 5 minutes or until cheese is melted. Top with sour cream and onions.Top with your favorite Mexican-style toppings, such as shredded lettuce, chopped tomatoes and/or chopped avocados, just before serving.Serve with a mixed green salad and your favorite fresh fruit to round out the meal.Prepare using CRACKER BARREL Shredded Habanero Heat Cheese.CRACKER BARREL is a trademark of Kraft Foods used with permission.Info | Perfect Posture Fix 2.0prep:
30 mins
total:
30 mins
Servings:
4
Yield:
4 servings, 1 1/2 cups each
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