Adobo Sirloin
I had everything to mix it up and reading past reviews decided to make the.
Recipe Summary Adobo Sirloin
Juicy top sirloin marinated in a spicy chipotle chile sauce. This meat is great by itself, but could also make great fajitas!Ingredients | Paleo Adobo Seasoning1 lime, juiced1 tablespoon minced garlic1 teaspoon dried oregano1 teaspoon ground cumin2 tablespoons finely chopped canned chipotle peppers in adobo sauceadobo sauce from canned chipotle peppers to taste4 (8 ounce) beef sirloin steakssalt and pepper to tasteDirectionsIn a small bowl, mix the lime juice, garlic, oregano, and cumin. Stir in chipotle peppers, and season to taste with adobo sauce.Pierce the meat on both sides with a sharp knife, sprinkle with salt and pepper, and place in a glass dish. Pour lime and chipotle sauce over meat, and turn to coat. Cover, and marinate in the refrigerator for 1 to 2 hours.Preheat grill for high heat.Lightly brush grill grate with oil. Place steaks on the grill, and discard marinade. Grill steaks for 6 minutes per side, or to desired doneness.Info | Paleo Adobo Seasoningprep:
15 mins
cook:
12 mins
additional:
2 hrs 3 mins
total:
2 hrs 30 mins
Servings:
4
Yield:
4 servings
TAG : Adobo SirloinWorld Cuisine Recipes, Latin American, Mexican,
