Recipe of Napa Oil Filter Cross Reference Purolator

Napa Cabbage Salad With Blue Cheese

Reduce engine wear, extend engine life, reduce downtime.

Recipe Summary Napa Cabbage Salad With Blue Cheese

Great salad, very tasty and a little different. I got this recipe from my mom.

Ingredients | Napa Oil Filter Cross Reference Purolator

¾ cup vegetable oil

¼ cup vinegar

2 tablespoons white sugar

2 cloves garlic, minced

1 teaspoon celery seed

½ teaspoon salt

½ teaspoon ground black pepper

¼ teaspoon dry mustard

2 pounds napa cabbage, shredded

8 ounces blue cheese, crumbled

1 cup toasted almond slices

½ cup chopped green onions

Directions

Combine oil, vinegar, sugar, garlic, celery seed, salt, pepper, and mustard in a jar. Cover tightly with the lid and shake until all ingredients are well blended. Refrigerate until ready to use.

Place cabbage, blue cheese, almonds, and green onions in a large bowl. Pour dressing over the salad just before serving; toss to combine.

Pine nuts or peanuts may be substituted for almonds, if desired.

Info | Napa Oil Filter Cross Reference Purolator

prep: 25 mins total: 25 mins Servings: 8 Yield: 8 servings

TAG : Napa Cabbage Salad With Blue Cheese

Side Dish, Sauces and Condiments Recipes, Salad Dressing Recipes, Blue Cheese Dressing Recipes,

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