How to Make Low Fodmap Gravy Uk

Fodmaps Squash Casserole

Superior low fodmap stock powders;

Recipe Summary Fodmaps Squash Casserole

This simple recipe combines yellow squash with eggs and margarine and is topped with cornflake crumbs. Also great with shredded carrots and green zucchini added for more color.

Ingredients | Low Fodmap Gravy Uk

3 pounds yellow squash, sliced

1 ¼ cups cornflake crumbs, or to taste

½ cup margarine

2 eggs, beaten

¼ cup white sugar

1 pinch seasoned salt to taste

1 pinch ground black pepper to taste

Directions

Preheat oven to 350 degrees F (175 degrees C).

Place squash into a large pot and cover with water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 10 minutes. Drain and mash squash in a bowl.

Stir 1 cup corn flakes, margarine, eggs, sugar, seasoned salt, and black pepper into mashed squash. Transfer mixture to a 2-quart casserole dish. Sprinkle about 1/4 cup cornflake crumbs over squash mixture.

Bake in the preheated oven until bubbling and topping is lightly browned, 20 to 25 minutes.

Info | Low Fodmap Gravy Uk

prep: 15 mins cook: 30 mins total: 45 mins Servings: 6 Yield: 6 servings

TAG : Fodmaps Squash Casserole

Side Dish, Vegetables, Squash, Summer Squash,

Images of Low Fodmap Gravy Uk

Low Fodmap Gravy Uk - And of course, if you're low fodmap, making this using fodmap friendly stock cubes means instant no onion/garlic, fodmap friendly gravy too.