Cowboy Kale
Cowboy up with these eye poping hats.if you wear this hat you must be prepared for the attention of every person at the bar, concert, race or rodeo.
Recipe Summary Cowboy Kale
The apple, red peppers, and carrots add a nice sweetness to this dish, complemented by the balsamic vinaigrette.Ingredients | Cowboy Beer Hat Walmart1 tablespoon olive oil1  red pepper, thinly sliced1  green pepper, thinly sliced12  white mushrooms, halved4  green onions, sliced1 clove garlic, minced1 teaspoon sea salt1 large bunch kale, stems removed, chopped1  Granny Smith apple, shredded1  carrot, shredded1 teaspoon balsamic vinaigrette, or to tasteDirectionsHeat olive in a skillet over medium heat. Saute red pepper, green pepper, mushrooms, green onions, garlic, and salt until tender but not soggy, 3 to 5 minutes. Add kale and cook until wilted and tender, 1 to 2 minutes. Add apple and shredded carrot, cook until warmed through, 1 to 2 minutes. Sprinkle with balsamic vinaigrette.To make this as a healthier main dish, add chopped turkey bacon, shrimp, and white onion and serve over brown rice for a healthy, high fiber, tummy-filling meal.Info | Cowboy Beer Hat Walmartprep:
            25 mins
            
          
          
            cook:
            5 mins
            
          
          
            total:
            30 mins
            
          
    
    
        Servings:
6
        
        Yield:
6 servings
TAG : Cowboy KaleSide Dish, Vegetables, Greens,