Sunday's Apple Pie
Add in 2 sticks cubed, cold butter and slowly gradually add the ice water.
Recipe Summary Sunday's Apple Pie
Homemade apple pie, from scratch.Ingredients | Apple Pie Recipe From Scratch Food Network1 recipe pastry for a 9 inch double crust pie6 tart apples - peeled, cored and sliced½ cup white sugar2 teaspoons ground cinnamon2 tablespoons all-purpose flour3 tablespoons butter, dividedDirectionsPreheat oven to 350 degrees F (175 degrees C). Place a baking sheet on an oven rack.Place sliced apples in a large bowl. In a small bowl, combine sugar, cinnamon, and flour. Stir well and pour mixture over apples. Cut half of butter into small pieces and add to apples. Toss apples until thoroughly coated.Roll out pastry to fit an 8- or 9-inch pie plate. Roll out top crust and set aside. Pour apples into pastry-lined pie pan.Dot apples with remaining butter. Place second pastry on top. Seal edges and cut steam vents in top crust.Bake in preheated oven on the baking sheet until apple filling is bubbly and crust is golden brown, 50 minutes to 1 hour.Info | Apple Pie Recipe From Scratch Food Networkprep:
45 mins
cook:
50 mins
total:
1 hr 35 mins
Servings:
8
Yield:
1 pie
TAG : Sunday's Apple PieDesserts, Pies, Apple Pie Recipes,
