Grilled Buffalo Cauliflower In Foil
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Recipe Summary Grilled Buffalo Cauliflower In Foil
Cauliflower tossed in a spicy Buffalo wing sauce and grilled in a foil packet so there is no fuss and cleanup is a breeze.Ingredients | T Section Foils1 ½ pounds cauliflower, broken into florets¼ cup Buffalo wing sauce1 teaspoon dry ranch dressing mix1 teaspoon olive oilaluminum foilDirectionsPreheat an outdoor grill for medium-high heat and lightly oil the grate.Combine cauliflower florets, Buffalo wing sauce, ranch, and olive oil in a large bowl. Stir until evenly combined.Pull out an extra-long length of aluminum foil and fold it in half so you've got a double layer. Place cauliflower mixture in the center, then pull over one side, folding the edges to seal. Then fold the remaining two edges. Don't seal the packet too tightly; you want to leave some room for the steam to expand.Place foil packet directly on the grate and grill for 15 minutes.Info | T Section Foilsprep:
10 mins
cook:
15 mins
total:
25 mins
Servings:
4
Yield:
4 servings
TAG : Grilled Buffalo Cauliflower In FoilSide Dish, Vegetables, Cauliflower,
