Easiest Way to Make Pea Soup Smoked Ham Hock

Whole Yellow Pea Soup

1 large smoked ham hock.

Recipe Summary Whole Yellow Pea Soup

This Swedish yellow pea soup is flavored with smoked ham.

Ingredients | Pea Soup Smoked Ham Hock

2 cups dry yellow split peas

8 cups chicken stock

½ medium onion, chopped

1 smoked ham shank

Salt and freshly ground pepper to taste

Directions

Cover the peas with at least 3 inches of cold water and soak overnight.

Drain the peas from the water. In a large kettle or stockpot, bring the chicken stock and peas to a hard boil for 5 minutes. Reduce the heat to a simmer. Add the chopped onion and ham shank, and cook for an additional two hours. Season to taste with salt and pepper. Remove the ham shank before serving.

Info | Pea Soup Smoked Ham Hock

prep: 30 mins cook: 2 hrs total: 2 hrs 30 mins Servings: 9 Yield: 9 cups

TAG : Whole Yellow Pea Soup

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