Texas Cowboy Baked Beans
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Recipe Summary Texas Cowboy Baked Beans
Not your usual baked beans! Green chiles and hot pepper sauce give zest to these eat-'em up sweet-and-hot baked beans.Ingredients | Bud Light Beer Box Cowboy Hat1 pound ground beef4 (16 ounce) cans baked beans with pork1 (4 ounce) can canned chopped green chile peppers1 small Vidalia onion, peeled and chopped1 cup barbeque sauce½ cup brown sugar1 tablespoon garlic powder1 tablespoon chili powder3 tablespoons hot pepper sauce (e.g. Tabasco™), or to tasteDirectionsIn a skillet over medium heat, brown the ground beef until no longer pink; drain fat, and set aside.In a 3 1/2 quart or larger slow cooker, combine the ground beef, baked beans, green chiles, onion and barbeque sauce. Season with brown sugar, garlic powder, chili powder and hot pepper sauce. Cook on HIGH for 2 hours, or low for 4 to 5 hours.Did you know Allrecipes is home to tons of slow cooker recipes? Click here to visit our complete collection.Info | Bud Light Beer Box Cowboy Hatprep:
15 mins
cook:
2 hrs
total:
2 hrs 15 mins
Servings:
12
Yield:
12 servings
TAG : Texas Cowboy Baked BeansSide Dish, Beans and Peas, Baked Bean Recipes,