Easiest Way to Make Balsamic Tofu

Raspberry Balsamic Vinaigrette Dressing

Balsamic tofu is maybe the most versatile tofu recipe i've tried yet.

Recipe Summary Raspberry Balsamic Vinaigrette Dressing

Sick and tired of trying bottle after bottle of dressing, and not finding anything that came even close to my favorite restaurant-inspired salad, this recipe allows me to have simple, delicious salad anytime, with only a few simple ingredients. Tastes amazing on salad with fruit (apples are my favorite), or even as a bread dip!

Ingredients | Balsamic Tofu

¼ cup vegetable oil

2 tablespoons raspberry balsamic vinegar

1 tablespoon balsamic vinegar

1 tablespoon brown sugar

½ teaspoon honey Dijon mustard

1 clove garlic, minced

Directions

Combine oil, raspberry balsamic vinegar, balsamic vinegar, brown sugar, mustard, and garlic in a sealable jar. Seal the jar and shake vigorously until dressing is well-combined. Refrigerate until flavors combine, at least 1 hour.

Info | Balsamic Tofu

prep: 5 mins additional: 1 hr total: 1 hr 5 mins Servings: 6 Yield: 8 servings

TAG : Raspberry Balsamic Vinaigrette Dressing

Side Dish, Sauces and Condiments Recipes, Salad Dressing Recipes, Vinaigrette Dressing Recipes,